Basmati Rice is an extra-long, slender grain of white rice cultivated in the fertile plains of northern India. Known for the wonderful aroma it releases during cooking and for its unique taste, Basmati Rice cooks up light and fluffy and is perfect for pilafs or side dishes eaten with curries, chicken, meat dishes or stews.
- Country of Origin: India or Pakistan
- Packed in: USA
- Best By Date/Location: MMDDYY; On the back side
- Serving Suggestions:
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