If you have ever been fortunate enough to sample a high quality balsamic vinegar, you know of its sweet, yet tangy flavor and its intriguing aroma. The art of producing balsamic vinegar has remained unchanged for hundreds of years. Such is the case with the 4 varieties of Alessi Balsamic Vinegar in this display: Red, White, Raspberry, Pear and Fig. Use them to make salad dressings, sauces, vegetables, grilled meats or even in desserts. Be sure to try them all!
- Country of Origin: Italy
- Packed in: USA
- Best By Date/Location: DDMMMYYYY; On the side of the bottle towards the bottom
- Serving Suggestions: