Imported from Italy, Publix Extra Virgin Olive Oil is made from olives that are pressed immediately after being harvested. Enjoy robust full-bodied taste in salads or on sandwiches, in vegetable dishes, as a seasoning for soups, marinades, and sauces or basting beef or seafood- any time you want to add rich, delicious flavor.
- Country of Origin: Spain, Italy, Tunisia, Greece, Australia,Argentina
- Packed in: USA
- Best By Date/Location: DD MMM YYYY; Back of Bottle Near Top
- Serving Suggestions: On salads or as an inredient in many dishes
- Allergy Warning: None
- Attributes: No Hydrogenated Oils, BPA Free, Natural Ingredients, No GMOs