Vigo 16 oz Spaghetti
Vigo Spaghetti is made in the time-honored Genoa style using only the highest quality of durum wheat semolina. The thin, cylindrical strands are typically eaten with tomato sauce or other thinner sauces and are perfect for twirling on a fork. It may be AmericaÆs favorite cut (Spaghetti and Meatballs) but Spaghetti all Bolognese and Spaghetti allÆAmatriciana are revered in Italy.
Product Specifications
| Unit | |
|---|---|
| UPC |
Product Info
- Country of Origin: ITA
- Packed in: USA
- Best By Date/Location: ;
- Serving Suggestions:
- Allergy Warning: Soy, Wheat, Glutens
Disclaimer
Please note that product information does change from time to time and the most up to date information may not always be reflected on this website. Please refer to the actual product packaging for the most up to date and accurate information.
