Alessi Taralli are made using only the finest ingredients and a centuries old recipe. These savory and crunchy bread snacks originated in the Puglia region of Italy but are now popular worldwide. Crunchy and delicious, ring-shaped taralli are first boiled and then baked, similar to the bagel making process. These flavorful treats peppered with fennel seeds are the perfect accompaniment to an aperitif or asian addictive anytime snack. Buon appetito!
- Country of Origin: Italy
- Packed in: Italy
- Best By Date/Location: MMDDYY; On the back bottom of the package (unit)
- Serving Suggestions:
- Allergy Warning: None
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