Vigo Coconut Milk is made from ripened coconuts from the tropical country of Thailand. It is obtained from steaming and pressing coconut pulp. This unsweetened, versatile milk is used in many Asiatic and Caribbean sauces, curries and desserts in place of milk or cream. Use it in any dish that calls for this product.
- Country of Origin:
- Packed in:
- Best By Date/Location: ;
- Serving Suggestions:
Please note that product information does change from time to time and the most up to date information may not always be reflected on this website. Please refer to the actual product packaging for the most up to date and accurate information.